Il polposissimo 3x400g

by GEIA FOOD AS in Tomatoes and their products Barcode 8003496560043
Very good nutritional quality
Processed food

Il polposissimo 3x400g by GEIA FOOD AS provides 27 kcal per 100 g, with 4.3 g of sugars and 1.5 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tomatoes and their products category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
4.3 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 27 kcal 62 −57%
Total fat 0.2 g 2.2 −91%
Saturated fat 0 g 0.4 −100%
Carbohydrates 4.3 g 8.1 −47%
Total sugars 4.3 g 6.6 −35%
Added sugars 0 g 2.3 −100%
Dietary fiber 1.2 g 1.7 −29%
Protein 1.5 g 1.8 −19%
Salt 0.4 g 0.7 −41%

Category average across 520 Tomatoes and their products products on Foodmetria.

Compared with other tomatoes and their products

Calories lower 29%
Sugars higher 45%
Salt lower 50%
Saturated fat lower 1%
Protein top 42%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pomodoro (99,75%), sale iodato.

Palm oil freeVeganVegetarian

Product details

Labels & certifications
No gluten
Sold in
France, Italy
Barcode
8003496560043

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il polposissimo 3x400g?

Il polposissimo 3x400g contains 27 kcal per 100 g.

How much sugar is in Il polposissimo 3x400g?

Il polposissimo 3x400g has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Il polposissimo 3x400g healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Il polposissimo 3x400g vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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