Il gelato Tutto Bianco by Valsoia

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Il gelato Tutto Bianco

by Valsoia in Plant-based ice creams Barcode 8006040133380
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Il gelato Tutto Bianco by Valsoia provides 164 kcal per 100 g, with 25 g of sugars and 2.3 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based ice creams category.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
25 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 164 kcal 164 kcal 216 −24%
Total fat 6 g 6 g 8% 10.8 −45%
Saturated fat 4.4 g 4.4 g 22% 7.3 −40%
Carbohydrates 25 g 25 g 9% 26.8 −7%
Total sugars 25 g 25 g 20.1 +24%
Dietary fiber 0.1 g 0.1 g 0% 2.3 −96%
Protein 2.3 g 2.3 g 5% 2 +13%
Salt 0.1 g 0.1 g 0.2 −68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 174 Plant-based ice creams products on Foodmetria.

Compared with other plant-based ice creams

Calories lower 18%
Sugars higher 19%
Salt lower 21%
Saturated fat lower 24%
Protein top 36%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
100g
Labels & certifications
No glutenNo lactose
Sold in
Italy
Barcode
8006040133380

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il gelato Tutto Bianco?

Il gelato Tutto Bianco contains 164 kcal per 100 g and about 164 kcal per serving (100g).

How much sugar is in Il gelato Tutto Bianco?

Il gelato Tutto Bianco has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Il gelato Tutto Bianco healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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