Il gelato affogato cacao by Valsoia

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Il gelato affogato cacao

by Valsoia in Plant-based ice creams Barcode 8006040133434
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Il gelato affogato cacao by Valsoia provides 168 kcal per 100 g, with 16 g of sugars and 1 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based ice creams category.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
6.6 g · High
Sugars
16 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 168 kcal 216 −22%
Total fat 7.5 g 10.8 −31%
Saturated fat 6.6 g 7.3 −10%
Carbohydrates 21 g 26.8 −22%
Total sugars 16 g 20.1 −20%
Protein 1 g 2 −51%
Salt 0.1 g 0.2 −35%

Category average across 174 Plant-based ice creams products on Foodmetria.

Compared with other plant-based ice creams

Calories lower 20%
Sugars lower 17%
Salt lower 39%
Saturated fat lower 41%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Italy
Barcode
8006040133434

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il gelato affogato cacao?

Il gelato affogato cacao contains 168 kcal per 100 g.

How much sugar is in Il gelato affogato cacao?

Il gelato affogato cacao has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Il gelato affogato cacao healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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