Il gastronomico di primavera by Motta

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Il gastronomico di primavera

by Motta in Brioches Barcode 8034097872723
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Il gastronomico di primavera by Motta provides 403 kcal per 100 g, with 6.1 g of sugars and 8.4 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Brioches category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
12 g · High
Sugars
6.1 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 403 kcal 351 +15%
Total fat 20 g 13 +53%
Saturated fat 12 g 6.6 +82%
Carbohydrates 44 g 49.5 −11%
Total sugars 6.1 g 16.5 −63%
Dietary fiber 4.4 g 3.3 +35%
Protein 8.4 g 7.9 +7%
Salt 1.3 g 0.9 +42%

Category average across 922 Brioches products on Foodmetria.

Compared with other brioches

Calories higher 14%
Sugars lower 10%
Salt higher 12%
Saturated fat higher 12%
Protein top 35%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservatives
Sold in
Italy
Barcode
8034097872723

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il gastronomico di primavera?

Il gastronomico di primavera contains 403 kcal per 100 g.

How much sugar is in Il gastronomico di primavera?

Il gastronomico di primavera has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Il gastronomico di primavera healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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