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Ice cream violet
Ice cream violet provides 170 kcal per 100 g, with 29.9 g of sugars and 3.1 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Ice creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 170 kcal | 232 −27% |
| Total fat | 4.2 g | 11.7 −64% |
| Saturated fat | 3.1 g | 7.7 −59% |
| Carbohydrates | 30.2 g | 28.1 +8% |
| Total sugars | 29.9 g | 22.5 +33% |
| Protein | 3.1 g | 3.6 −14% |
| Salt | 1.4 g | 0.3 +452% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4177 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Belgium
- Barcode
- 5407005680308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice cream violet?
Ice cream violet contains 170 kcal per 100 g.
How much sugar is in Ice cream violet?
Ice cream violet has 29.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice cream violet healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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