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Ice Cream
Ice Cream by Mikawaya provides 43 kcal per 100 g, with 4.7 g of sugars and 0.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 43 g (43 GRM)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 43 kcal | 18 kcal | |
| Total fat | 1.2 g | 0.5 g | 1% |
| Saturated fat | 0.8 g | 0.3 g | 2% |
| Carbohydrates | 7.4 g | 3.2 g | 1% |
| Total sugars | 4.7 g | 2 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0.4 g | 0.2 g | 0% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Ice cream ingredients: cream, water, sugar, corn syrup, nonfat dry milk, whey chocolate sandwich cookie (sugar, enriched flour, niacin, reduced iron, thiamin mononitrate [vitamin b1), invert sugar, contain 2%or less of degerminated yellow corn starch choc
- Allergens
- Milk
Product details
- Serving size
- 43 g (43 GRM)
- Sold in
- United States
- Barcode
- 0070934994508
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice Cream?
Ice Cream contains 43 kcal per 100 g and about 18 kcal per serving (43 g (43 GRM)).
How much sugar is in Ice Cream?
Ice Cream has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ice Cream healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice Cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 25, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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