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Hydrolyzed collagen
Hydrolyzed collagen provides 342 kcal per 100 g, with 0 g of sugars and 91.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dietary supplements category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 342 kcal | 237 +44% |
| Total fat | 0 g | 4.6 −100% |
| Saturated fat | 0 g | 1.7 −100% |
| Carbohydrates | 0 g | 21.2 −100% |
| Total sugars | 0 g | 8.8 −100% |
| Dietary fiber | 0 g | 7.9 −100% |
| Protein | 91.7 g | 28.2 +225% |
| Salt | 0 g | 1.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5761 Dietary supplements products on Foodmetria.
Compared with other dietary supplements
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United States
- Barcode
- 0743715017467
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hydrolyzed collagen?
Hydrolyzed collagen contains 342 kcal per 100 g.
How much sugar is in Hydrolyzed collagen?
Hydrolyzed collagen has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hydrolyzed collagen healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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