Hibiscus by Starbucks

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Hibiscus

by Starbucks in Sweetened beverages Barcode 0840158111483
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Hibiscus by Starbucks provides 1 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 1 kcal 69 −99%
Total fat 0 g 0.5 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 0 g 15.3 −100%
Total sugars 0 g 14.3 −100%
Added sugars 5 g 14.2 −65%
Dietary fiber 0 g 0.5 −100%
Protein 0 g 0.7 −100%
Salt 0 g 0.1 −100%

Category average across 11660 Sweetened beverages products on Foodmetria.

Compared with other sweetened beverages

Calories lower 2%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

HIBISCUS FLOWERS (32%), CINNAMON (15%), APPLE PIECES, CANDIED PAPAYA PIECES (10%) (PAPAYA, SUGAR), ROSE HIPS, NATURAL FLAVOURINGS, BLACKBERRY LEAVES, LEMONGRASS (5%), CANDIED MANGO PIECES (4%) (MANGO, SUGAR), ROSE PETALS.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Labels & certifications
Entrepreneurs engages
Sold in
France
Barcode
0840158111483

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hibiscus?

Hibiscus contains 1 kcal per 100 g.

How much sugar is in Hibiscus?

Hibiscus has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hibiscus healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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