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Hartley blackcurrant
Hartley blackcurrant by Hartley's provides 233 kcal per 100 g, with 58 g of sugars and 1.7 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (15 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 233 kcal | 35 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 58 g | 8.7 g | 3% |
| Total sugars | 58 g | 8.7 g | |
| Added sugars | 58.3 g | 8.7 g | 17% |
| Dietary fiber | 3.3 g | 0.5 g | 2% |
| Protein | 1.7 g | 0.3 g | 1% |
| Salt | 0.3 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sugar, Blackcurrants, Water, Gelling Agent (Pectin), Acidity Regulator (Sodium Citrates), Acid Cinic Act.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (15 g)
- Sold in
- United Kingdom
- Barcode
- 5060391629476
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hartley blackcurrant?
Hartley blackcurrant contains 233 kcal per 100 g and about 35 kcal per serving (1 portion (15 g)).
How much sugar is in Hartley blackcurrant?
Hartley blackcurrant has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Hartley blackcurrant healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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