Haricots vert extra-fins

by Anne Rozes 180 g in Canned green beans Barcode 3519622620000
Very good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Haricots vert extra-fins by Anne Rozes provides 22 kcal per 100 g, with 1.1 g of sugars and 1.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned green beans category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
1.1 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 22 kcal 25 −13%
Total fat 0.5 g 0.4 +36%
Saturated fat 0.5 g 0.1 +566%
Carbohydrates 1.5 g 3.1 −51%
Total sugars 1.1 g 1 +7%
Added sugars 0 g 0 −100%
Protein 1.5 g 1.4 +6%
Salt 0.7 g 0.7 +8%

Category average across 737 Canned green beans products on Foodmetria.

Compared with other canned green beans

Calories lower 34%
Sugars higher 26%
Salt higher 31%
Saturated fat higher 5%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haricots verts, jus (eau, sel 1%).

Palm oil freeVeganVegetarian

Product details

Quantity
180 g
Sold in
France
Barcode
3519622620000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots vert extra-fins?

Haricots vert extra-fins contains 22 kcal per 100 g.

How much sugar is in Haricots vert extra-fins?

Haricots vert extra-fins has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots vert extra-fins healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Haricots vert extra-fins vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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