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Haricots rouges au chili
Haricots rouges au chili by Hak provides 69 kcal per 100 g, with 2.1 g of sugars and 5.9 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Kidneybonen in chilisaus category and comes in a 390 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100gr
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 69 kcal | 69 kcal | |
| Total fat | 0.3 g | 0.3 g | 0% |
| Saturated fat | 0.1 g | 0.1 g | 1% |
| Carbohydrates | 8.6 g | 8.6 g | 3% |
| Total sugars | 2.1 g | 2.1 g | |
| Added sugars | 6.3 g | 6.3 g | 13% |
| Dietary fiber | 4.2 g | 4.2 g | 15% |
| Protein | 5.9 g | 5.9 g | 12% |
| Salt | 0.7 g | 0.7 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Haricots rouges 49 %, eau, purée de tomates 13 %, sucre, amidon de mais, sel, poudre de chili 0,15 %, poudre d'ail, poudre de paprika fumé, poudre de paprika, origan, poivre noir, extrait de paprika, extrait d'ail, extrait d'origan. Zutaten: Rote Kidneybohnen 49 %, Wasser, Tomatenmark 13%, Zucker, Maisstärke, Salz, Chilipulver 0,15 %, Knoblauchpulver, geräuchertes Paprikapulver, Paprikapulver, Oregano, schwarzer Pfeffer, Paprikaextrakt, Knoblauchextrakt, Oregano-Extrakt.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 390 g
- Serving size
- 100gr
- Labels & certifications
- FSCFSC MixNutriscore
- Sold in
- Belgium
- Barcode
- 8720600667091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots rouges au chili?
Haricots rouges au chili contains 69 kcal per 100 g and about 69 kcal per serving (100gr).
How much sugar is in Haricots rouges au chili?
Haricots rouges au chili has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Haricots rouges au chili healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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