Haricot coupé

by Greens 450g in French bean puree Barcode 5413408122055
Not enough data to compute
Green-Score
a
Environmental impact estimate

Haricot coupé by Greens provides 806 kcal per 100 g, with 7 g of sugars and 55 g of protein. That is 116% more sugar than the average product in this category. It is listed in the French bean puree category and comes in a 450g pack.

Nutrient levels per 100 g

Fat
58 g · High
Sugars
7 g · Moderate
Salt
12 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 450g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 806 kcal 3,627 kcal 293 +175%
Total fat 58 g 261 g 335% 19.6 +196%
Carbohydrates 10 g 45 g 16% 6.9 +44%
Total sugars 7 g 31.5 g 3.2 +116%
Dietary fiber 12 g 54 g 193% 5.8 +108%
Protein 55 g 247.5 g 495% 19.6 +181%
Salt 12 g 54 g 4.2 +185%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4 French bean puree products on Foodmetria.

Product details

Quantity
450g
Serving size
450g
Sold in
France
Barcode
5413408122055

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricot coupé?

Haricot coupé contains 806 kcal per 100 g and about 3,627 kcal per serving (450g).

How much sugar is in Haricot coupé?

Haricot coupé has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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