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Haricot
Haricot by Denner provides 29 kcal per 100 g, with 2.2 g of sugars and 2.1 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Green beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 29 kcal | 36 −19% |
| Total fat | 0 g | 0.6 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 3.6 g | 4.6 −22% |
| Total sugars | 2.2 g | 1.7 +32% |
| Dietary fiber | 3.1 g | 3.5 −11% |
| Protein | 2.1 g | 2.2 |
| Salt | 0 g | 0.5 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 260 Green beans products on Foodmetria.
Compared with other green beans
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Suisse Garantie
- Sold in
- France, Germany
- Barcode
- 7610029011616
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricot?
Haricot contains 29 kcal per 100 g.
How much sugar is in Haricot?
Haricot has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Haricot healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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