Halbfettbutter / Beurre demi-gras

by Coop Qualité & Prix in Light butter Barcode 7627535247699
Poor nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Halbfettbutter / Beurre demi-gras by Coop Qualité & Prix provides 392 kcal per 100 g, with 2.2 g of sugars and 1.7 g of protein. That is 147% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Light butter category.

Nutrient levels per 100 g

Fat
41 g · High
Saturated fat
24 g · High
Sugars
2.2 g · Low
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 392 kcal 39 kcal 393
Total fat 41 g 4.1 g 5% 42.2
Saturated fat 24 g 2.4 g 12% 25.8 −7%
Carbohydrates 4 g 0.4 g 0% 2.8 +42%
Total sugars 2.2 g 0.2 g 0.9 +147%
Protein 1.7 g 0.2 g 0% 0.7 +156%
Salt 0.3 g 0 g 1 −66%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 91 Light butter products on Foodmetria.

Compared with other light butter

Calories higher 41%
Sugars higher 8%
Salt lower 25%
Saturated fat lower 28%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
10 g
Labels & certifications
Low or no fatLow fatReduced fat50% less fatIP-Suisse
Sold in
Switzerland
Barcode
7627535247699

Prices reported by shoppers

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Frequently asked questions

How many calories are in Halbfettbutter / Beurre demi-gras?

Halbfettbutter / Beurre demi-gras contains 392 kcal per 100 g and about 39 kcal per serving (10 g).

How much sugar is in Halbfettbutter / Beurre demi-gras?

Halbfettbutter / Beurre demi-gras has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Halbfettbutter / Beurre demi-gras healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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