Gyoza Vegetables

by Red roses in Vegetable gyoza Barcode 3364699134000
Average nutritional quality

Gyoza Vegetables by Red roses provides 137 kcal per 100 g, with 3.1 g of sugars and 5.8 g of protein. Its Nutri-Score is C. It is listed in the Vegetable gyoza category.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.4 g · Low
Sugars
3.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 137 kcal 137 kcal 157 −13%
Total fat 2.5 g 2.5 g 3% 3.7 −32%
Saturated fat 0.4 g 0.4 g 2% 0.6 −38%
Carbohydrates 23 g 23 g 8% 24.6 −7%
Total sugars 3.1 g 3.1 g 2.8 +9%
Added sugars 0 g 0 g 0% 0.6 −100%
Protein 5.8 g 5.8 g 12% 5.5 +5%
Salt 1 g 1 g 1.2 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 90 Vegetable gyoza products on Foodmetria.

Compared with other vegetable gyoza

Calories lower 23%
Sugars higher 37%
Salt lower 36%
Saturated fat lower 40%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

C’est

Product details

Serving size
100g
Sold in
France
Barcode
3364699134000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gyoza Vegetables?

Gyoza Vegetables contains 137 kcal per 100 g and about 137 kcal per serving (100g).

How much sugar is in Gyoza Vegetables?

Gyoza Vegetables has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gyoza Vegetables healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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