Guindillas

by Celorrio 390 g in Pickled guindilla peppers Barcode 8411916309439
Poor nutritional quality
Processed food

Guindillas by Celorrio provides 31 kcal per 100 g, with 0.5 g of sugars and 1 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pickled guindilla peppers category and comes in a 390 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
0.5 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 31 kcal 41 −25%
Total fat 0.5 g 1.5 −66%
Saturated fat 0 g 0.4 −100%
Carbohydrates 5.4 g 5 +8%
Total sugars 0.5 g 0.4 +17%
Added sugars 0 g 0
Dietary fiber 0.5 g 1.4 −65%
Protein 1 g 1.4 −29%
Salt 2.7 g 2.3 +20%

Category average across 39 Pickled guindilla peppers products on Foodmetria.

Compared with other pickled guindilla peppers

Calories lower 49%
Sugars higher 32%
Salt higher 41%
Saturated fat lower 1%
Protein top 72%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Guindillas, vinagre, sal, conservador (E-223)

Palm oil freeVeganVegetarian

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
390 g
Sold in
Spain
Barcode
8411916309439

Prices reported by shoppers

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Frequently asked questions

How many calories are in Guindillas?

Guindillas contains 31 kcal per 100 g.

How much sugar is in Guindillas?

Guindillas has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Guindillas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Guindillas vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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