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Grenadine
Grenadine provides 40 kcal per 100 g, with 8.4 g of sugars and 0.1 g of protein. That is 84% less sugar than the average product in this category. It is listed in the Grenadine category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 40 kcal | 234 −83% |
| Total fat | 0 g | 1.1 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 8.9 g | 57.2 −84% |
| Total sugars | 8.4 g | 54.1 −84% |
| Dietary fiber | 0 g | 0.6 −93% |
| Protein | 0.1 g | 0.2 −58% |
| Salt | 0.3 g | 0.1 +311% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Grenadine products on Foodmetria.
Compared with other grenadine
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Belgium
- Barcode
- 8718907309035
Prices reported by shoppers
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Frequently asked questions
How many calories are in Grenadine?
Grenadine contains 40 kcal per 100 g.
How much sugar is in Grenadine?
Grenadine has 8.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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