Nutrition report ready

Greek yogurt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Wegmans product.

NOVA 4

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Greek yogurt

by Wegmans Barcode 0077890437216
Not enough data to compute
Ultra-processed food

Greek yogurt by Wegmans provides 67 kcal per 100 g, with 7.3 g of sugars and 8.7 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
7.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 67 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 7.3 g
Total sugars 7.3 g
Dietary fiber 0 g
Protein 8.7 g

Nutrition claims check

Claims its numbers support

High protein
52% of calories from protein (EU: at least 20% of calories from protein)
Fat-free
0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

cultured pasteurized grade A nonfat milk, sugar, corn starch, vanilla flavor, natural flavors, L. bulgaricus, S. thermophilus, L. acidophilus, bifidus, L. casei

Palm oil free

Product details

Sold in
United States
Barcode
0077890437216

Prices reported by shoppers

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Frequently asked questions

How many calories are in Greek yogurt?

Greek yogurt contains 67 kcal per 100 g.

How much sugar is in Greek yogurt?

Greek yogurt has 7.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Greek yogurt healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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