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Grand Chocolat Pointe de 4 épices Noir
Grand Chocolat Pointe de 4 épices Noir by Nestlé provides 533 kcal per 100 g, with 40 g of sugars and 6.6 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: Six carrés (25 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 533 kcal | 133 kcal | 554 | |
| Total fat | 32.5 g | 8.1 g | 10% | 40.1 −19% |
| Saturated fat | 18.7 g | 4.7 g | 24% | 24 −22% |
| Carbohydrates | 47.5 g | 11.9 g | 4% | 37 +28% |
| Total sugars | 40 g | 10 g | 29.2 +37% | |
| Dietary fiber | 11.9 g | 3 g | 11% | 9.4 +27% |
| Protein | 6.6 g | 1.7 g | 3% | 8 −18% |
| Salt | 0.1 g | 0 g | 0.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6195 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 100 g
- Serving size
- Six carrés (25 g)
- Labels & certifications
- Nestlé Cocoa Plan
- Sold in
- France
- Barcode
- 7613034330901
Prices reported by shoppers
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Frequently asked questions
How many calories are in Grand Chocolat Pointe de 4 épices Noir?
Grand Chocolat Pointe de 4 épices Noir contains 533 kcal per 100 g and about 133 kcal per serving (Six carrés (25 g)).
How much sugar is in Grand Chocolat Pointe de 4 épices Noir?
Grand Chocolat Pointe de 4 épices Noir has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Grand Chocolat Pointe de 4 épices Noir healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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