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Gourmet Being Healthy

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this rostaa product.

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Gourmet Being Healthy

by rostaa Barcode 0610708495826
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Gourmet Being Healthy by rostaa provides 440 kcal per 100 g, with 46.8 g of sugars and 9.8 g of protein. Contains: nuts.

Nutrient levels per 100 g

Fat
13.9 g · Moderate
Saturated fat
0 g · Low
Sugars
46.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV*
Calories 440 kcal 440 kcal
Total fat 13.9 g 13.9 g 18%
Saturated fat 0 g 0 g 0%
Carbohydrates 68.8 g 68.8 g 25%
Total sugars 46.8 g 46.8 g
Protein 9.8 g 9.8 g 20%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Very low sodium
8 mg sodium per 100 g (EU: no more than 40 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

Almonds, Cashews, Pistachios, Dried Figs, Cranberries, Apricots, Raisins

Palm oil freeVeganVegetarian
Allergens
Nuts

Product details

Serving size
100g
Sold in
United States
Barcode
0610708495826

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gourmet Being Healthy?

Gourmet Being Healthy contains 440 kcal per 100 g and about 440 kcal per serving (100g).

How much sugar is in Gourmet Being Healthy?

Gourmet Being Healthy has 46.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gourmet Being Healthy vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Gourmet Being Healthy contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 23, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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