Goulache
Goulache by Knorr provides 133 kcal per 100 g, with 1.5 g of sugars and 15 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 58 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 240 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 133 kcal | 320 kcal | |
| Total fat | 6 g | 14.4 g | 18% |
| Saturated fat | 2 g | 4.8 g | 24% |
| Carbohydrates | 4.5 g | 10.8 g | 4% |
| Total sugars | 1.5 g | 3.6 g | |
| Added sugars | 0.4 g | 1 g | 2% |
| Dietary fiber | 0.7 g | 1.7 g | 6% |
| Protein | 15 g | 36 g | 72% |
| Salt | 0.9 g | 2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Amidon de pomme de terre, farine de blé, 14% épices (paprika, ail, cumin, poivre blanc, poivre de cayenne), oignons, tomate déshydratée, sel comestible iodé, sucre, huile de palme, condiment, arôme (dont blé, dont orge), sirop de caramel, maltodextrine, marjolaine, jus de citron déshydraté. peut contenir des traces de: lait, oeuf, céleri.
- Allergens
- Gluten
- May contain traces
- CeleryEggs
Product details
- Quantity
- 58 g
- Serving size
- 240 g
- Labels & certifications
- Made in Swiss
- Sold in
- Switzerland
- Barcode
- 7611100065283
Prices reported by shoppers
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Frequently asked questions
How many calories are in Goulache?
Goulache contains 133 kcal per 100 g and about 320 kcal per serving (240 g).
How much sugar is in Goulache?
Goulache has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Goulache healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Goulache contain?
According to the label data it contains: Gluten. It may also contain traces of celery, eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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