Gorgonzola Dop

by Carrefour in Gorgonzolas Barcode 8012666503100
Bad nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Gorgonzola Dop by Carrefour provides 346 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Gorgonzolas category. Contains: milk.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
20 g · High
Sugars
0 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 346 kcal 328 +5%
Total fat 29 g 27.7 +5%
Saturated fat 20 g 19 +5%
Carbohydrates 0 g 0.7 −100%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0
Dietary fiber 0 g 0.4 −100%
Protein 20 g 18.9 +6%
Salt 2.6 g 1.8 +47%

Category average across 487 Gorgonzolas products on Foodmetria.

Compared with other gorgonzolas

Calories higher 16%
Sugars lower 1%
Salt higher 4%
Saturated fat higher 21%
Protein top 18%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Latte, sale, caglio.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Labels & certifications
PDO
Sold in
Italy, Spain
Barcode
8012666503100

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gorgonzola Dop?

Gorgonzola Dop contains 346 kcal per 100 g.

How much sugar is in Gorgonzola Dop?

Gorgonzola Dop has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gorgonzola Dop healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gorgonzola Dop vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gorgonzola Dop contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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