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Golden Lily Brand Quick Cooking Egg Noodles
Golden Lily Brand Quick Cooking Egg Noodles by FuXing provides 372 kcal per 100 g, with 2.2 g of sugars and 11.8 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 372 kcal |
| Total fat | 1.6 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 77.6 g |
| Total sugars | 2.2 g |
| Added sugars | 0 g |
| Protein | 11.8 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
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Product details
- Sold in
- France
- Barcode
- 8717953163509
Prices reported by shoppers
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Frequently asked questions
How many calories are in Golden Lily Brand Quick Cooking Egg Noodles?
Golden Lily Brand Quick Cooking Egg Noodles contains 372 kcal per 100 g.
How much sugar is in Golden Lily Brand Quick Cooking Egg Noodles?
Golden Lily Brand Quick Cooking Egg Noodles has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Golden Lily Brand Quick Cooking Egg Noodles vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.