Nutrition report ready

Gold bunny bar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lindt product.

Nutri-Score E

View details
Gold bunny bar by Lindt

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Gold bunny bar

by Lindt in Chocolates Barcode 4000539685927
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Gold bunny bar by Lindt provides 564 kcal per 100 g, with 50 g of sugars and 7.1 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chocolates category.

Nutrient levels per 100 g

Fat
36 g · High
Saturated fat
22 g · High
Sugars
50 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 564 kcal 677 kcal 531 +6%
Total fat 36 g 43.2 g 55% 33.2 +8%
Saturated fat 22 g 26.4 g 132% 18.8 +17%
Carbohydrates 52 g 62.4 g 23% 50.3
Total sugars 50 g 60 g 43.9 +14%
Protein 7.1 g 8.5 g 17% 6.7 +6%
Salt 0.3 g 0.4 g 0.2 +27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4194 Chocolates products on Foodmetria.

Compared with other chocolates

Calories higher 28%
Sugars higher 43%
Salt higher 17%
Saturated fat higher 26%
Protein top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
120.0g
Sold in
Germany, United Kingdom
Barcode
4000539685927

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gold bunny bar?

Gold bunny bar contains 564 kcal per 100 g and about 677 kcal per serving (120.0g).

How much sugar is in Gold bunny bar?

Gold bunny bar has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gold bunny bar healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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