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Goat cheese
Goat cheese by Laclare provides 321 kcal per 100 g, with 0 g of sugars and 17.9 g of protein. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 321 kcal | 90 kcal | |
| Total fat | 25 g | 7 g | 9% |
| Saturated fat | 14.3 g | 4 g | 20% |
| Carbohydrates | 3.6 g | 1 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 17.9 g | 5 g | 10% |
| Salt | 2 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
whole pasteurized goat milk, salt, cheese cultures, enzymes
- Allergens
- Milk
Product details
- Serving size
- 1 serving (28 g)
- Sold in
- United States
- Barcode
- 0855124008162
Prices reported by shoppers
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Frequently asked questions
How many calories are in Goat cheese?
Goat cheese contains 321 kcal per 100 g and about 90 kcal per serving (1 serving (28 g)).
How much sugar is in Goat cheese?
Goat cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Goat cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Goat cheese contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.