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Gnocchi de patate
Gnocchi de patate by Coop Prix Garantie provides 141 kcal per 100 g, with 2.5 g of sugars and 2.7 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Potato gnocchi category and comes in a 600 g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 141 kcal | 163 −14% |
| Total fat | 0.8 g | 1.4 −41% |
| Saturated fat | 0.2 g | 0.4 −55% |
| Carbohydrates | 30 g | 32.8 −8% |
| Total sugars | 2.5 g | 2.1 +22% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 1.5 g | 2.2 −31% |
| Protein | 2.7 g | 4.1 −34% |
| Salt | 1.1 g | 1.1 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, flocons de pommes de terre 16% (pommes de terre, curcuma), fécule de pomme de terre 13%, semoule de blé dur 12%, sel de cuisine, œufs d'élevage en plein air, huile de colza.
- Allergens
- EggsGluten
Product details
- Quantity
- 600 g
- Serving size
- 150
- Sold in
- Switzerland
- Barcode
- 7624841620086
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi de patate?
Gnocchi de patate contains 141 kcal per 100 g.
How much sugar is in Gnocchi de patate?
Gnocchi de patate has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi de patate healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gnocchi de patate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gnocchi de patate contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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