Glace Caramel by Ferme de Tout Vent

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Glace Caramel

by Ferme de Tout Vent in Glaces au caramel Barcode 3700730201056
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Glace Caramel by Ferme de Tout Vent provides 235 kcal per 100 g, with 28.5 g of sugars and 2.6 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Glaces au caramel category.

Nutrient levels per 100 g

Fat
12.9 g · Moderate
Saturated fat
8.7 g · High
Sugars
28.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 235 kcal 227
Total fat 12.9 g 11.2 +15%
Saturated fat 8.7 g 7.1 +22%
Carbohydrates 30.2 g 28.1 +8%
Total sugars 28.5 g 23.7 +20%
Protein 2.6 g 3.5 −25%
Salt 0.1 g 0.3 −71%

Category average across 101 Glaces au caramel products on Foodmetria.

Compared with other glaces au caramel

Calories higher 38%
Sugars higher 15%
Salt lower 6%
Saturated fat higher 26%
Protein top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3700730201056

Prices reported by shoppers

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Frequently asked questions

How many calories are in Glace Caramel?

Glace Caramel contains 235 kcal per 100 g.

How much sugar is in Glace Caramel?

Glace Caramel has 28.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Glace Caramel healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Glaces Au Caramel by Nutri-Score Highest-Protein Glaces Au Caramel Least Processed Glaces Au Caramel Lowest-Calorie Glaces Au Caramel Best Low-Sugar Glaces Au Caramel

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