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Glaabsbräu Naturradler

by Glaabsbräu 0.5 l in Radler beers Barcode 4002817025609

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Glaabsbräu Naturradler by Glaabsbräu is listed in the Radler beers category. It is classified as NOVA 4 (ultra-processed food). It comes in a 0.5 l pack. Contains: gluten.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	0 g	5.6 −100%

Category average across 46 Radler beers products on Foodmetria.

Ingredients

Naturradler Biermischgetränk aus 50% Bier und 50% Erfrischungsgetränk mit Citrusgeschmack. Fruchtgehalt 4% (davon 3,5% Zitrone) Zutaten: Bier (Wasser, Gerstenmalz, Hopfen), Wasser, Zucker Kohlensäure, Zitronensaft aus Zitronensaftkonzentrat, Orangensaft aus Orangensaftkonzentrat; Zitronen - und Orangenextrakt; Antioxidationsmittel Ascorbinsäure, natürliches Citrusaroma mit anderen natürlichen Aromen, Stabilisator Johannisbrotkernmehl

Palm oil free

Allergens: Gluten

Additives 1

E300 - Ascorbic acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 0.5 l
Sold in: Germany
Barcode: 4002817025609

Prices reported by shoppers

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Frequently asked questions

Is Glaabsbräu Naturradler healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Glaabsbräu Naturradler contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.