Gianera, Crema da spalmare Al cioccolato e nocciole

by Slitti 150 g in Cocoa and hazelnuts spreads Barcode 8055687132621
Poor nutritional quality
Green-Score
e
Environmental impact estimate

Gianera, Crema da spalmare Al cioccolato e nocciole by Slitti provides 596 kcal per 100 g, with 25.7 g of sugars and 11 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cocoa and hazelnuts spreads category and comes in a 150 g pack.

Nutrient levels per 100 g

Fat
46.4 g · High
Saturated fat
8.3 g · High
Sugars
25.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 596 kcal 543 +10%
Total fat 46.4 g 34.4 +35%
Saturated fat 8.3 g 7.5 +11%
Carbohydrates 29.4 g 50.2 −41%
Total sugars 25.7 g 44.9 −43%
Dietary fiber 8.3 g 4.6 +79%
Protein 11 g 6.9 +59%
Salt 0 g 0.2 −87%

Category average across 2385 Cocoa and hazelnuts spreads products on Foodmetria.

Compared with other cocoa and hazelnuts spreads

Calories higher 7%
Sugars lower 11%
Salt lower 15%
Saturated fat higher 33%
Protein top 9%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150 g
Sold in
Italy
Barcode
8055687132621

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gianera, Crema da spalmare Al cioccolato e nocciole?

Gianera, Crema da spalmare Al cioccolato e nocciole contains 596 kcal per 100 g.

How much sugar is in Gianera, Crema da spalmare Al cioccolato e nocciole?

Gianera, Crema da spalmare Al cioccolato e nocciole has 25.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gianera, Crema da spalmare Al cioccolato e nocciole healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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