Nutrition report ready

Ghiaccioli addortiti

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Selex product.

Nutri-Score C

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Ghiaccioli addortiti by Selex

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Ghiaccioli addortiti

by Selex 10 x 70 g in Ice creams and sorbets Barcode 8003100979001
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Ghiaccioli addortiti by Selex provides 133 kcal per 100 g, with 16 g of sugars and 5 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Ice creams and sorbets category and comes in a 10 x 70 g pack.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
1 g · Low
Sugars
16 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 133 kcal 195 −32%
Total fat 5 g 8.3 −40%
Saturated fat 1 g 5.6 −82%
Carbohydrates 17 g 26.9 −37%
Total sugars 16 g 21.9 −27%
Protein 5 g 2.8 +77%
Salt 1 g 0.3 +267%

Category average across 1075 Ice creams and sorbets products on Foodmetria.

Compared with other ice creams and sorbets

Calories lower 28%
Sugars lower 15%
Salt higher 2%
Saturated fat lower 25%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
10 x 70 g
Sold in
Italy
Barcode
8003100979001

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ghiaccioli addortiti?

Ghiaccioli addortiti contains 133 kcal per 100 g.

How much sugar is in Ghiaccioli addortiti?

Ghiaccioli addortiti has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ghiaccioli addortiti healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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