Gently baked pineapple

by Bear Fruit in Dried pineapple Barcode 5060139436632
Average nutritional quality

Gently baked pineapple by Bear Fruit provides 347 kcal per 100 g, with 66.7 g of sugars and 3 g of protein. Its Nutri-Score is C. It is listed in the Dried pineapple category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
66.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 per serving (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 347 kcal 104 kcal 335
Total fat 1.7 g 0.5 g 1% 0.5 +230%
Saturated fat 0.3 g 0.1 g 1% 0.1 +154%
Carbohydrates 80 g 24 g 9% 75.7 +6%
Total sugars 66.7 g 20 g 63.4 +5%
Added sugars 0 g 0 g 0% 5.5 −100%
Dietary fiber 7.7 g 2.3 g 8% 5.7 +35%
Protein 3 g 0.9 g 2% 2.1 +46%
Salt 0 g 0 g 0.2 −86%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 87 Dried pineapple products on Foodmetria.

Compared with other dried pineapple

Calories higher 38%
Sugars lower 39%
Salt lower 44%
Saturated fat higher 6%
Protein top 19%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dried pineapple (100%) bearsnacks.co.uk@bearsnacksuk Vegan Friendly O 100ge KD OX LBD UK: BEAR, The Big $2"> ୯ 25 RECYCLE AT STORE Cave, Deepest Darkest Woods, PO Box 1311, St. Albans, AL1 9FL EU: Lotus Bakeries Corporate NV raat 52.9971

Product details

Serving size
1 per serving (30 g)
Sold in
United Kingdom
Barcode
5060139436632

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gently baked pineapple?

Gently baked pineapple contains 347 kcal per 100 g and about 104 kcal per serving (1 per serving (30 g)).

How much sugar is in Gently baked pineapple?

Gently baked pineapple has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gently baked pineapple healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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