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Gelierzucker
Gelierzucker by DmBio provides 392 kcal per 100 g, with 97 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 392 kcal |
| Total fat | 0 g |
| Carbohydrates | 97 g |
| Total sugars | 97 g |
| Added sugars | 97.5 g |
| Dietary fiber | 1.9 g |
| Protein | 0.5 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
97,5% Rohrzucker*, 2,5% Geliermittel Pektin. *aus biologischer Landwirtschaft
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Sold in
- Germany
- Barcode
- 4066447304954
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gelierzucker?
Gelierzucker contains 392 kcal per 100 g.
How much sugar is in Gelierzucker?
Gelierzucker has 97 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gelierzucker healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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