Gelée de framboises Extra by Abbaye de Sept-Fons

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Gelée de framboises Extra

by Abbaye de Sept-Fons 370 g in Raspberry jellies Barcode 3264950130218
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Gelée de framboises Extra by Abbaye de Sept-Fons provides 261 kcal per 100 g, with 60 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jellies category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 261 kcal 242 +8%
Total fat 0.5 g 0.2 +123%
Saturated fat 0.1 g 0 +275%
Carbohydrates 64 g 58 +10%
Total sugars 60 g 56.2 +7%
Added sugars 51.7 g 38.3 +35%
Dietary fiber 3 g 2.1 +42%
Protein 0.4 g 0.5 −23%
Salt 0 g 0.3 −86%

Category average across 18 Raspberry jellies products on Foodmetria.

Compared with other raspberry jellies

Calories higher 17%
Sugars higher 17%
Salt higher 47%
Saturated fat higher 22%
Protein top 72%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

jus de framboise 70% ; sucre de canne ; pectine ; jus de citron concentré.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3264950130218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelée de framboises Extra?

Gelée de framboises Extra contains 261 kcal per 100 g.

How much sugar is in Gelée de framboises Extra?

Gelée de framboises Extra has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelée de framboises Extra healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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