Gelato tartufo by Valsoia

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Gelato tartufo

by Valsoia in Plant-based ice cream tubs Barcode 8006040140876
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Gelato tartufo by Valsoia provides 196 kcal per 100 g, with 22 g of sugars and 1.3 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based ice cream tubs category.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
7.5 g · High
Sugars
22 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 196 kcal 192
Total fat 9.4 g 8.9 +5%
Saturated fat 7.5 g 6 +26%
Carbohydrates 26 g 25.5
Total sugars 22 g 19.3 +14%
Protein 1.3 g 1.7 −22%
Salt 0.1 g 0.2 −48%

Category average across 229 Plant-based ice cream tubs products on Foodmetria.

Compared with other plant-based ice cream tubs

Calories higher 47%
Sugars higher 35%
Salt lower 26%
Saturated fat higher 35%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVegan
Sold in
Spain
Barcode
8006040140876

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelato tartufo?

Gelato tartufo contains 196 kcal per 100 g.

How much sugar is in Gelato tartufo?

Gelato tartufo has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gelato tartufo healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gelato tartufo vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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