Gelat de iogurt natural

by La Fageda in Ice creams and sorbets Barcode 8424395110014
Poor nutritional quality

Gelat de iogurt natural by La Fageda provides 171 kcal per 100 g, with 24.5 g of sugars and 3.5 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ice creams and sorbets category.

Nutrient levels per 100 g

Fat
6.6 g · Moderate
Saturated fat
4.1 g · Moderate
Sugars
24.5 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 171 kcal 195 −12%
Total fat 6.6 g 8.3 −21%
Saturated fat 4.1 g 5.6 −27%
Carbohydrates 24.5 g 26.9 −9%
Total sugars 24.5 g 21.9 +12%
Protein 3.5 g 2.8 +24%
Salt 0.2 g 0.3 −41%

Category average across 1074 Ice creams and sorbets products on Foodmetria.

Compared with other ice creams and sorbets

Calories lower 40%
Sugars higher 38%
Salt higher 36%
Saturated fat lower 42%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
Spain
Barcode
8424395110014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelat de iogurt natural?

Gelat de iogurt natural contains 171 kcal per 100 g.

How much sugar is in Gelat de iogurt natural?

Gelat de iogurt natural has 24.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelat de iogurt natural healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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