Geflügelwiener

by Gutfried 200 g in Sausages Barcode 4003171259075
Bad nutritional quality

Geflügelwiener by Gutfried provides 267 kcal per 100 g, with 1 g of sugars and 14 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sausages category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
23 g · High
Saturated fat
6.9 g · High
Sugars
1 g · Low
Salt
5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 267 kcal 107 kcal 276
Total fat 23 g 9.2 g 12% 22.4
Saturated fat 6.9 g 2.8 g 14% 8.4 −18%
Carbohydrates 1 g 0.4 g 0% 2.9 −66%
Total sugars 1 g 0.4 g 1.2 −18%
Protein 14 g 5.6 g 11% 15.8 −11%
Salt 5 g 2 g 2.2 +125%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6763 Sausages products on Foodmetria.

Compared with other sausages

Calories lower 48%
Sugars higher 44%
Salt higher 1%
Saturated fat lower 32%
Protein top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Serving size
1 portion (40 g)
Labels & certifications
No gluten
Sold in
Germany
Barcode
4003171259075

Prices reported by shoppers

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Recipe & label changes

  1. September 24, 2026
    • Nutri-Score: d → e
    • Calories: 133.5 → 267
    • Fat: 11.5 → 23
    • Saturated fat: 3.45 → 6.9
    • Sugars: 0.5 → 1
    • Salt: 2.5 → 5
    • Protein: 7 → 14

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Geflügelwiener?

Geflügelwiener contains 267 kcal per 100 g and about 107 kcal per serving (1 portion (40 g)).

How much sugar is in Geflügelwiener?

Geflügelwiener has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Geflügelwiener healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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