Gâteau basque à la crème pâtissière
Gâteau basque à la crème pâtissière provides 369 kcal per 100 g, with 30.5 g of sugars and 6.4 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Basque cake with custard category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 369 kcal | 325 +13% |
| Total fat | 15.4 g | 13.6 +13% |
| Saturated fat | 8.3 g | 7.7 +8% |
| Carbohydrates | 51.3 g | 44.9 +14% |
| Total sugars | 30.5 g | 25.2 +21% |
| Protein | 6.4 g | 4.9 +31% |
| Salt | 0.6 g | 0.3 +72% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Basque cake with custard products on Foodmetria.
Compared with other basque cake with custard
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760124280012
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau basque à la crème pâtissière?
Gâteau basque à la crème pâtissière contains 369 kcal per 100 g.
How much sugar is in Gâteau basque à la crème pâtissière?
Gâteau basque à la crème pâtissière has 30.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau basque à la crème pâtissière healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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