Nutrition report ready

Gastronomia Ligure pesto alla genovese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Buona Compagnia Gourmet product.

Nutri-Score E

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Gastronomia Ligure pesto alla genovese by Buona Compagnia Gourmet

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Gastronomia Ligure pesto alla genovese

by Buona Compagnia Gourmet in Green pestos Barcode 8014416006954
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Gastronomia Ligure pesto alla genovese by Buona Compagnia Gourmet provides 613 kcal per 100 g, with 3 g of sugars and 6.1 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Green pestos category.

Nutrient levels per 100 g

Fat
63 g · High
Saturated fat
7.6 g · High
Sugars
3 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 613 kcal 459 +34%
Total fat 63 g 45.6 +38%
Saturated fat 7.6 g 7.2 +5%
Carbohydrates 4.5 g 6.3 −29%
Total sugars 3 g 2.6 +14%
Protein 6.1 g 5.3 +15%
Salt 2.1 g 2.4 −12%

Category average across 664 Green pestos products on Foodmetria.

Compared with other green pestos

Calories higher 7%
Sugars higher 32%
Salt lower 41%
Saturated fat higher 35%
Protein top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenPDO
Sold in
Italy
Barcode
8014416006954

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gastronomia Ligure pesto alla genovese?

Gastronomia Ligure pesto alla genovese contains 613 kcal per 100 g.

How much sugar is in Gastronomia Ligure pesto alla genovese?

Gastronomia Ligure pesto alla genovese has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gastronomia Ligure pesto alla genovese healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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