Gaspacho

in Gazpacho Barcode 3490217000004
Good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Gaspacho provides 31 kcal per 100 g, with 2.2 g of sugars and 0.8 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Gazpacho category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.2 g · Low
Sugars
2.2 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 31 kcal 48 −36%
Total fat 1.7 g 3.2 −47%
Saturated fat 0.2 g 0.5 −59%
Carbohydrates 2.6 g 3.5 −27%
Total sugars 2.2 g 2.6 −15%
Added sugars 0 g 0 −100%
Protein 0.8 g 0.9 −13%
Salt 0.7 g 0.8 −12%

Category average across 693 Gazpacho products on Foodmetria.

Compared with other gazpacho

Calories lower 13%
Sugars lower 32%
Salt lower 40%
Saturated fat lower 11%
Protein top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jus de tomate à base de purée de tomates, oignons, concombres, oignons, poivrons rouges, vinaigre de vin rouge, huile d’olive vierge extra 1,5 %, ail, jus de citron à base de concentré, sel. Contient 77 % de légumes. Peut contenir des traces de lait œuf céleri et moutarde

Palm oil free
May contain traces
Mustard

Product details

Sold in
France
Barcode
3490217000004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gaspacho?

Gaspacho contains 31 kcal per 100 g.

How much sugar is in Gaspacho?

Gaspacho has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gaspacho healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gaspacho contain?

No allergens are listed in the label data. It may also contain traces of mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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