Garbure de jambon aux 6 légumes

Average nutritional quality
Processed food

Garbure de jambon aux 6 légumes by Amaury du Périgord provides 130 kcal per 100 g, with 0 g of sugars and 5 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Garbure de jambon aux legumes category. Contains: celery.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
5 g · Moderate
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 130 kcal
Total fat 10 g
Saturated fat 5 g
Carbohydrates 5 g
Total sugars 0 g
Protein 5 g
Salt 1.2 g

Ingredients

(à la mise en œuvre : 6 légumes 52.6% (Chou, carottes, haricots blancs. poireau, navet, céleri) Jus de couverture , eau, arôme , bouillon de poule arOmatise , Jambon de pays 15.8% jambon de porc. sel, dextrose, conservateur nitrate de potassium).

Allergens
Celery

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3416954405520

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garbure de jambon aux 6 légumes?

Garbure de jambon aux 6 légumes contains 130 kcal per 100 g.

How much sugar is in Garbure de jambon aux 6 légumes?

Garbure de jambon aux 6 légumes has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garbure de jambon aux 6 légumes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Garbure de jambon aux 6 légumes contain?

According to the label data it contains: Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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