Galettes de pommes de terre

by Jeca Traiteur 3 x 100 g Barcode 3271620007725
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Ultra-processed food

Galettes de pommes de terre by Jeca Traiteur provides 178 kcal per 100 g, with 2 g of sugars and 2.8 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 3 x 100 g pack. Contains: celery, eggs, gluten.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
0.7 g · Low
Sugars
2 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 178 kcal
Total fat 8.5 g
Saturated fat 0.7 g
Carbohydrates 21 g
Total sugars 2 g
Added sugars 4 g
Protein 2.8 g
Salt 1.5 g

Ingredients

Pommes de terre 71 96, oignons, huile de colzas farine de BLE, OEUF, flocons dlAVOlNE , sel, épices (CELERI), dextrose, sirop de glucose déshydraté, sucre, bouillon en poudre (sel, protéine de colza hydrolysée, protéine de maïs hydrolysée). de terre oriaine Allemaane_____

Palm oil freeNot veganVegetarian
Allergens
CeleryEggsGluten

Product details

Quantity
3 x 100 g
Labels & certifications
VegetarianEuropean Vegetarian UnionEuropean Vegetarian Union Vegetarian
Sold in
France
Barcode
3271620007725

Prices reported by shoppers

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Frequently asked questions

How many calories are in Galettes de pommes de terre?

Galettes de pommes de terre contains 178 kcal per 100 g.

How much sugar is in Galettes de pommes de terre?

Galettes de pommes de terre has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Galettes de pommes de terre healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Galettes de pommes de terre vegan?

Based on its ingredient list, it is not vegan.

What allergens does Galettes de pommes de terre contain?

According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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