Galettes Au Bon Chocolat

by St Michel in Shortbread cookies Barcode 3178530420470
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Galettes Au Bon Chocolat by St Michel provides 482 kcal per 100 g, with 30 g of sugars and 6 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Shortbread cookies category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
13 g · High
Sugars
30 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 482 kcal 479
Total fat 20 g 22.7 −12%
Saturated fat 13 g 12.6
Carbohydrates 68 g 61.8 +10%
Total sugars 30 g 24.7 +22%
Dietary fiber 3.2 g 3 +6%
Protein 6 g 6.6 −9%
Salt 0.6 g 0.6

Category average across 2206 Shortbread cookies products on Foodmetria.

Compared with other shortbread cookies

Calories lower 44%
Sugars higher 24%
Salt higher 42%
Saturated fat lower 43%
Protein top 69%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

May contain traces
NutsSesame seeds

Product details

Sold in
France
Barcode
3178530420470

Prices reported by shoppers

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Frequently asked questions

How many calories are in Galettes Au Bon Chocolat?

Galettes Au Bon Chocolat contains 482 kcal per 100 g.

How much sugar is in Galettes Au Bon Chocolat?

Galettes Au Bon Chocolat has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Galettes Au Bon Chocolat healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Galettes Au Bon Chocolat contain?

No allergens are listed in the label data. It may also contain traces of nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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