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Galette Frangipane
Galette Frangipane by Leclerc provides 415 kcal per 100 g, with 9.1 g of sugars and 6.7 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the King cakes category. Contains: eggs, gluten, milk, nuts, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 415 kcal | 407 |
| Total fat | 29 g | 25.9 +12% |
| Saturated fat | 16 g | 14.3 +12% |
| Carbohydrates | 31 g | 36.1 −14% |
| Total sugars | 9.1 g | 12.2 −26% |
| Added sugars | 0 g | 6.9 −100% |
| Protein | 6.7 g | 6.3 +6% |
| Salt | 0.6 g | 0.9 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 198 King cakes products on Foodmetria.
Compared with other king cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte 57.5%, farine de _BLÉ_, _BEURRE_33%, eau, sel garniture 41,5% poudre d’_amandes_ blanchies, sucre _BEURRE_20,5%, _LAIT_ entier, _ŒUFS_ amidon arômes, rhum (_SULFITES_), dorure 1 %.
- Allergens
- EggsGlutenMilkNutsSulphur dioxide and sulphites
Product details
- Sold in
- France
- Barcode
- 0216119028211
Prices reported by shoppers
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Frequently asked questions
How many calories are in Galette Frangipane?
Galette Frangipane contains 415 kcal per 100 g.
How much sugar is in Galette Frangipane?
Galette Frangipane has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Galette Frangipane healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Galette Frangipane vegan?
Based on its ingredient list, it is not vegan.
What allergens does Galette Frangipane contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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