Gâche

by MALINE THOMAS in Brioches Barcode 3173310023674
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Gâche by MALINE THOMAS provides 430 kcal per 100 g, with 18 g of sugars and 9.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Brioches category. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
21 g · High
Saturated fat
14 g · High
Sugars
18 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 430 kcal 351 +22%
Total fat 21 g 13 +61%
Saturated fat 14 g 6.6 +112%
Carbohydrates 51 g 49.5
Total sugars 18 g 16.5 +9%
Added sugars 11.2 g 11.1
Protein 9.1 g 7.9 +16%
Salt 0.7 g 0.9 −23%

Category average across 922 Brioches products on Foodmetria.

Compared with other brioches

Calories higher 4%
Sugars higher 42%
Salt lower 40%
Saturated fat higher 3%
Protein top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, éclats au chocolat au lait 17%, sucre de canne, beurre de cacao ( poudre de lait entier, pâte de cacao ), oeufs frais issus de poules élevées en plein air 14%, sucre, beurre 12,5%, crème fraîche 6.5%, levain 4% ( farine de blé, eau), levure, sel, rhum .

Palm oil freeNot vegan
Allergens
GlutenMilk

Product details

Sold in
France
Barcode
3173310023674

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâche?

Gâche contains 430 kcal per 100 g.

How much sugar is in Gâche?

Gâche has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gâche healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâche vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâche contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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