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Fussilli Dinkel-Vollkorn
Fussilli Dinkel-Vollkorn by REWE provides 349 kcal per 100 g, with 3.2 g of sugars and 12 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Nudeln category and comes in a 500g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 349 kcal |
| Total fat | 2.6 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 66 g |
| Total sugars | 3.2 g |
| Added sugars | 0 g |
| Dietary fiber | 9.3 g |
| Protein | 12 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Dinkelvollkornmehl.
- Allergens
- Gluten
Product details
- Quantity
- 500g
- Labels & certifications
- OrganicEU OrganicIT-BIO-006NaturlandNutriscoreNutriscore Grade A
- Sold in
- Germany
- Barcode
- 4337256567251
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fussilli Dinkel-Vollkorn?
Fussilli Dinkel-Vollkorn contains 349 kcal per 100 g.
How much sugar is in Fussilli Dinkel-Vollkorn?
Fussilli Dinkel-Vollkorn has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fussilli Dinkel-Vollkorn healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fussilli Dinkel-Vollkorn vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Fussilli Dinkel-Vollkorn contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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