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Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco
Pasta 100% farina di Legumi
Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco by Azienda Agricola Monte Monaco provides 345 kcal per 100 g, with 1.3 g of sugars and 20.6 g of protein. It comes in a 250g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 345 kcal |
| Total fat | 3.1 g |
| Saturated fat | 1.6 g |
| Carbohydrates | 53.8 g |
| Total sugars | 1.3 g |
| Added sugars | 0 g |
| Dietary fiber | 11.1 g |
| Protein | 20.6 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
farina di ceci bio, acqua
Product details
- Quantity
- 250g
- Labels & certifications
- No glutenOrganicVegetarianNo preservativesVeganVeganok
- Sold in
- Italy
- Barcode
- 8054890580014
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco?
Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco contains 345 kcal per 100 g.
How much sugar is in Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco?
Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fusilli 100% Farina di Ceci BIO - Azienda Agricola Monte Monaco vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
