Nutrition report ready

Fudge Brownies

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spartan product.

Nutri-Score E NOVA 4

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Fudge Brownies

by Spartan 26 g in Cakes Barcode 0011213164083
Bad nutritional quality
Ultra-processed food

Fudge Brownies by Spartan is listed in the Cakes category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 26 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
7.4 g · Moderate
Saturated fat
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (26 g)

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 7.4 g 1.9 g 2% 18.2 −59%
Saturated fat 0 g 0 g 0% 7.4 −100%
Dietary fiber 14.6 g 3.8 g 14% 1.8 +709%
Protein 14.8 g 3.8 g 8% 4.7 +213%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Salt lower 1%
Saturated fat lower 1%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN OIL), CORN STARCH, SALT, ARTIFICIAL FLAVOR.

May contain palm oil
Allergens
Gluten

Product details

Quantity
26 g
Serving size
1/4 cup (26 g)
Sold in
United States
Barcode
0011213164083

Prices reported by shoppers

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Frequently asked questions

Is Fudge Brownies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Fudge Brownies contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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