Nutrition report ready

Fruito

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Fruito jus product.

Nutri-Score E NOVA 3

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Fruito

by Fruito jus 20 cl in Fruit juices Barcode 6130002006015
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Fruito by Fruito jus provides 42 kcal per 100 g, with 10.5 g of sugars and 0 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Fruit juices category and comes in a 20 cl pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
10.5 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 مل

Nutrient Per 100 g Category avg
Calories 42 kcal 46 −9%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 10.5 g 10.5
Total sugars 10.5 g 9.5 +11%
Added sugars 21.1 g 1.9 +1014%
Dietary fiber 0 g 0.6 −100%
Protein 0 g 0.4 −100%
Salt 0 g 0.2 −100%

Category average across 3457 Fruit juices products on Foodmetria.

Compared with other fruit juices

Calories lower 37%
Sugars higher 34%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

المحتويات: ماء ، سكر ، عصير بمركز البرتقال عصيدة البرتقال معدل الحموضة حمض الليمو مثبت 14 نكهة طبيعية ملوى SK151 مضافات غذائية الحجم يحفظ في درجة حرارة معتدلة،

Palm oil free

Product details

Quantity
20 cl
Serving size
100 مل
Sold in
Algeria
Barcode
6130002006015

Prices reported by shoppers

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Frequently asked questions

How many calories are in Fruito?

Fruito contains 42 kcal per 100 g.

How much sugar is in Fruito?

Fruito has 10.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Fruito healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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