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Fruit Bread
Fruit Bread by Wheatbelt Bakehouse provides 290 kcal per 100 g, with 22.4 g of sugars and 9.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 62.5g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 290 kcal | 181 kcal | |
| Total fat | 3.2 g | 2 g | 3% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 51.2 g | 32 g | 12% |
| Total sugars | 22.4 g | 14 g | |
| Added sugars | 5.7 g | 3.6 g | 7% |
| Dietary fiber | 4.8 g | 3 g | 11% |
| Protein | 9.6 g | 6 g | 12% |
| Salt | 0.5 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat flour [contains vitamins (thiamin and folic acid)], water, dried fruits (sultanas, currants), sugar, yeast, vegetable oil, wheat gluten, mixed spice, iodised salt, malt vinegar (barley), soy flour
- Allergens
- GlutenSoybeans
Product details
- Serving size
- 62.5g
- Sold in
- United States
- Barcode
- 9311094003077
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fruit Bread?
Fruit Bread contains 290 kcal per 100 g and about 181 kcal per serving (62.5g).
How much sugar is in Fruit Bread?
Fruit Bread has 22.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fruit Bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Fruit Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.