Frozen Peanur Butter Cup Ice Cream
Frozen Peanur Butter Cup Ice Cream by Cookies Dough Disco provides 250 kcal per 100 g, with 16.7 g of sugars and 2.8 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ice creams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 disco (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 90 kcal | 232 +8% | |
| Total fat | 13.9 g | 5 g | 6% | 11.7 +18% |
| Saturated fat | 13.9 g | 5 g | 25% | 7.7 +81% |
| Carbohydrates | 33.3 g | 12 g | 4% | 28.1 +19% |
| Total sugars | 16.7 g | 6 g | 22.5 −26% | |
| Added sugars | 16.7 g | 6 g | 12% | 16.2 |
| Dietary fiber | 8.3 g | 3 g | 11% | 1.4 +508% |
| Protein | 2.8 g | 1 g | 2% | 3.6 −23% |
| Salt | 0.4 g | 0.1 g | 0.3 +46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4167 Ice creams products on Foodmetria.
Compared with other ice creams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 disco (36 g)
- Sold in
- United States
- Barcode
- 0850055754041
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frozen Peanur Butter Cup Ice Cream?
Frozen Peanur Butter Cup Ice Cream contains 250 kcal per 100 g and about 90 kcal per serving (1 disco (36 g)).
How much sugar is in Frozen Peanur Butter Cup Ice Cream?
Frozen Peanur Butter Cup Ice Cream has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Frozen Peanur Butter Cup Ice Cream healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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